Servings: 4   Total time: 15 minutes

Ingredients for Chicken:

  • 1 lb. of boneless, skinless chicken breast (small cubes)

  • 3 green onions (thinly sliced)

  • 16 lettuce wraps

Ingredients for Sauce:

  • 2 tablespoons of liquid aminos

  • 2 gloves of garlic (miniced)

  • 1/2 teaspoon of liquid Stevia

  • 1 tablespoon of ginger (minced) 

  • 4 tablespoons of water

  • 1 tablespoon of apple cider vinegar

  • Juice of 2 limes

(optional edamame, tomato or bell pepper for color and crunch)

         ***level 2 can add avocado topping***


  1. Add all sauce ingredients into a bowl, mix, then set aside.

  2. Cook chicken in a  skillet on medium heat for 1 minute per/side then flip. Stir occasionally until brown.

  3. Lower heat to low and add sauce. Stir occasionally for 1 to 2 minutes.

  4. Scoop chicken mix into lettuce wrap and top with veggies listed above.



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