Dissolve 1 tablespoon of salt in about 1 cup of water

Cut cucumbers into whatever shape you would like

Pack your mason jar up with the cucumbers and herbs and spices of your liking

Pour 1 cup of apple cider vinegar into a mason jar.

Fill your mason jar with the salt water leaving a couple of inches at the top to then place a couple of kale or cabbage leaves at the top and then continue to pour the salt water over the leaves until completely submerged

Close the mason jar tightly and leave it on the counter for about 7-9 days